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Chef Saira Basit’s professional cooking journey began at TDCP (Tourism Development Corporation of Punjab), where she underwent rigorous and intensive training. Graduating at the top of her class, Saira mastered everything from knife skills and fruit carving to baking, deep frying, and operating professional kitchen machinery.
Following graduation, she started her professional career at Pearl Continental, gaining hands-on experience in high-pressure kitchen environments and receiving official certification from PC.
After completing her tenure at Pearl Continental, Saira devoted herself to teaching, conducting full-time cooking classes, and sharing her expertise with aspiring chefs. She also joined the World Bank’s WomenX Applied Business Studies program, successfully completing Level 1, combining entrepreneurship knowledge with her culinary expertise.
SB-Kitchen is dedicated to empowering culinary enthusiasts with the knowledge, skills, and confidence needed to succeed in professional kitchens locally and globally. We combine hands-on training, modern techniques, and personalized mentorship to create an engaging learning experience for all students.
SB-Kitchen stands out as a premier destination for aspiring chefs who want more than just theoretical knowledge.
The skills taught at SB-Kitchen carry global recognition, allowing graduates to confidently pursue culinary careers anywhere in the world.
Learn directly from Chef Saira Basit and certified instructors with real-world experience.
From basic cooking to advanced culinary techniques, our courses cover all aspects of professional kitchens.
Hands-on training ensures students leave with skills ready for real-world application.
We offer professional cooking classes at reasonable prices, which makes it easier for students to learn without worrying about money.
Joining these culinary arts courses in lahore is simple. You don’t need to go through a long or confusing process. The team at SB Kitchens guides you with the basic details, timings, and available batches.
Join SB Kitchens today and learn how to cook well.
